دوره 16، شماره 2 - ( نابستان 1405 )                   جلد 16 شماره 2 صفحات 34-23 | برگشت به فهرست نسخه ها

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Parchami A, Pouyapur V. Effect of ginseng (Panax ginseng) extract on gills in rainbow trout (Oncorhynchus mykiss): A histomorphometric and biochemical study. , J. Aqua. Eco. 2026; 16 (2) :23-34
URL: http://jae.hormozgan.ac.ir/article-1-1168-fa.html
پرچمی علی، پویاپور وحید. بررسی اثر عصاره‌ی جینسنگ (Panax ginseng) بر آبشش در قزل‌آلای رنگین‌کمان :(Oncorhynchus mykiss) مطالعه‌ی هیستومورفومتریک و بیوشیمیایی. , مجله بوم شناسی آبزیان. 1405; 16 (2) :23-34

URL: http://jae.hormozgan.ac.ir/article-1-1168-fa.html


چکیده:   (243 مشاهده)
هدف از پژوهش حاضر، بررسی اثر عصاره‌ی ریشه‌ی گیاه جینسنگ Panax ginseng بر ویژگی‌های هیستومورفومتریک آب‌شش در قزل‌آلای رنگین‌کمان بود. پژوهش در بازه‌ی زمانی 60 روزه در چهار تیمار آزمایشی با سه تکرار صورت گرفت. در هر تکرار، به‌صورت اتفاقی 60 قطعه بچه‌ماهی با میانگین وزنی 15 گرم توزیع شد. گروه‌های آزمایشی به‌ترتیب با 0، 1، 1.5 و 2 گرم در کیلوگرم جیره، عصاره‌ی آبی جینسنگ تغذیه شدند. نمونه‌های بافتی از نواحی پشتی و شکمی کمان‌های آب‌ششی دوم با رنگ‌آمیزی‌های هماتوکسیلین و ائوزین و تولوییدین بلو رنگ‌آمیزی شدند. نتایج نشان داد که با افزایش میزان جینسنگ تا 1.5 گرم در کیلوگرم جیره، در هر دو ناحیه‌ی پشتی و شکمی کمان آبششی، میانگین طول تیغه‌های ثانویه، شمار سلول‌های موکوسی و شمار مویرگ‌های خونی به‌طور معنادار افزایش یافته (p> 0.05) اما میانگین طول تیغه‌های اولیه، فاصله‌ی میان‌تیغه‌ای، ضخامت اپیتلیوم و شمار سلول‌های کلراید در گروه‌های دریافت‌کننده‌ی جینسنگ در هیچ یک از نواحی پشتی و شکمی کمان آب‌شش تفاوت آماری معناداری در مقایسه با گروه شاهد نشان نمی‌دهد (p> 0.05) . میانگین شمار سلول‌های موکوسی و میانگین شمار موی‌رگ‌های خونی در همه‌ی گروه‌های مورد مطالعه در ناحیه‌ی شکمی کمان آب‌ششی به‌طور معنادار بیش‌تر از میانگین شمار این سنجه‌ها در بخش پشتی کمان‌های آب‌ششی بوده (p>0.05) اما میانگین دیگر سنجه‌های مورد مطالعه تفاوت معناداری در بخش‌های پشتی و شکمی کمان آب‌ششی نشان نداد (p> 0.05). به‌طور کلی، مکمل‌سازی جیره غذایی با عصاره ریشه جینسینگ (P. ginseng)، به‌ویژه در سطح ۱٫۵ گرم به ازای هر کیلوگرم جیره، با تغییراتی در برخی ویژگی‌های هیستومورفومتریک آبشش قزل‌آلای رنگین‌کمان همراه بود؛ از جمله طول تیغه‌های ثانویه آبششی، فراوانی سلول‌های موکوسی و تعداد مویرگ‌های خونی.
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نوع مطالعه: پژوهشي | موضوع مقاله: تخصصي
انتشار: 1405/4/10

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